The Spy who Dined and Dashed…
A little French bistro in the heart of Georgetown was once the site of a terrible and infamous spy double-cross.
While James Bond may dine on caviar and 1955 Dom Perignon, a KGB agent met his CIA handler for a casual French dinner one evening in 1985.
The agent, Vitaly Yurchenko, had defected to the U.S. five years earlier and was providing Soviet secrets to the CIA. During the course of their meal, he either changed his mind about working for the Americans or suspected that the CIA knew that he may have been working both sides of the street.
At one point …read more

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