February 9th, 2008
Love That Gumbo
Call it a soup or a stew, I love gumbo. Chicken gumbo. Fish gumbo. Shrimp gumbo. Chicken and sausage gumbo. As long as it’s rich and spicy.
I fell in love with gumbo on my first trip to New Orleans, close to 20 years ago.
Since then, I’ve been working on the perfect gumbo recipe.
And […]
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